This year, he has decided to present a dinner themed after George R.R. Martin's Game of Thrones, served in seven courses in honor of the Seven Kingdoms that serve as the story's setting.
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The first course, prepared in Pete's Big Green Egg BBQ/smoker, was an amuse bouche consisting of Dwarf Beef-stuffed Yorkshire Puddings a la Tyrion Lannister.
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It turns out that anything your oven can do, a wood burning contraption like this can do even better.
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A bit of pastry, a bit of beef, and a pinch of horseradish made for one of the best appies Pete has ever made, and he has made some beauties!
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A BIG GREEN EGG! So jealous. I determined last year after seeing one in action that a BGE would be my next BBQ.
ReplyDeleteThe meal and event looked like a great time!